Note: Energy Trust of Oregon is now administering this program on behalf of Avista Utilities. See this page for information about Energy Trust Oregon's incentives.
Avista Utilities offers Natural Gas saving incentives to commercial customers on rate schedule 420 and 424. This program provides rebates for a variety of equipment and appliances including cooking equipment, dishwashers, furnaces, refrigeration night curtains, insulation measures and site specific efficiency measures. Rebate amounts range based upon size, model and efficiency. In order to receive a rebate, follow all instructions and procedures identified on the Oregon Prescriptive Commercial Incentives Form and on the program website.
If a commercial customer does not qualify for the Prescriptive program, Avista will consider them for the Site Specific program by conducting an audit and determining what measures will qualify and the incentives. Copies of purchases, itemizing new equipment must accompany form and rebate payments cannot exceed 50% of invoiced cost.
Contact Avista Utilities with any questions regarding the program and its requirements, and before starting an energy efficiency project.
Implementing Sector: | Utility |
Category: | Financial Incentive |
State: | Oregon |
Incentive Type: | Rebate Program |
Web Site: | https://www.avistautilities.com/business/rebates/oregon/Pages/default.aspx |
Administrator: | Avista Utilities |
Start Date: | |
Eligible Renewable/Other Technologies: |
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Incentive Amount: |
Fryer: $1,200 Steam Cooker: $1,000 - $3,000 Ovens: $800 - $2,500 Griddle: $200 Dishwashers: $500 - $2,000 Attic Insulation: $0.17/sq ft - $0.45/sq ft Wall Insulation: $0.75/sq ft Floor Insulation: $0.63 /sq ft Forced Air Furnace: $200 Refrigeration Night Curtains: $5 - $21/linear ft Site Specific: Varies |
Maximum Incentive: | Not to exceed 50% of the measure cost. |
Eligible System Size: |
Furnaces: 135 MMBTU or smaller Insulation: Building must be no larger than 5000 sq ft and have no more than three floors. |
Equipment Requirements: |
Kitchen Equipment: Equipment must be natural gas, purchased new and be ENERGY STAR rated or found on list provided by program website. Dishwashers: Must heat water with natural gas; equipment must be purchased new and beENERGY STAR rated or be on website list. Insulation: The building must be heated by natural gas. Attic insulation must be R30 and floors R21, where practical. Heating Equipment: New furnace must be natural gas, must have an AFUE of at least 91% Refrigeration Curtains: Natural Gas must be main heat source, refrigeration compressors must be located outside of heat space. Site Specific: Varies |
Installation Requirements: | All installations and equipment must comply with all codes and permit requirements applicable in the state of Oregon and be properly inspected, if required, by appropriate agencies. |
Technologies: | Dishwasher |
Sectors: | Commercial, Industrial, Federal Government |
Parameters: | The incentive has a maximum of 500.00 $/Unit, The incentive has a minimum of $2000.00 |
Technologies: | Furnaces |
Sectors: | Commercial, Industrial, Federal Government |
Parameters: | The incentive is 200.00 $/Unit |
Technologies: | Building Insulation |
Sectors: | Commercial, Industrial, Federal Government |
Parameters: | The incentive has a maximum of 0.17 $/square foot |
Technologies: | Food Service Equipment |
Sectors: | Commercial, Industrial, Federal Government |
Parameters: | The incentive has a maximum of 200.00 $/Unit, The incentive has a minimum of $3000.00 |
Technologies: | Other EE |
Sectors: | Commercial, Industrial, Federal Government |
Parameters: | The incentive has a maximum of 5.00 $/linear foot |
Name: | Kerry Shroy |
Address: |
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Phone: | (541) 858-4743 |
Email: | Kerry.Shroy@avistacorp.com |
This information is sourced from DSIRE; the most comprehensive source of information on incentives and policies that support renewables and energy efficiency in the United States. Established in 1995, DSIRE is operated by the N.C. Clean Energy Technology Center at N.C. State University.
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